Ingredients:
500g DMP Farmer Sausage, sliced in ½ inch pieces
2 stalks celery, sliced
1 large onion, sliced
1 green pepper cut in chunks
1 red pepper cut in chunks
1 large can diced tomatoes (796ml/28oz)
1 can pineapple chunks or tidbits (398ml/14oz) drain and reserve juice
1 teaspoon garlic salt
¼ teaspoon black pepper
1 tablespoon brown sugar
1 tablespoon soy sauce
2 tablespoons cornstarch

Directions:
1. Stir fry farmer sausage for several minutes.
2. Add celery, onions, and peppers and cook until tender crisp
3. Add tomatoes, pineapple, seasonings, sugar and soy sauce. Simmer 5 minutes.
4. Blend cornstarch with reserved pineapple juice. Add to simmering sausage dish and cook for 2 minutes.
5. Serve on a bed of rice.

Serves 6.